Ingredients:
½ bunch parsley
1 mango
½ cup pineapple chunks
1 cup apple juice
1 peach
Instructions: Peel and cut up the mango and place it in the blender. Cut up the peach, remove the seed and put it into the blender with the mango. Add in the remaining ingredients and blend thoroughly.
Recipe details
| Author: | Sergei Boutenko |
| Posted: | 29 July 2014 |
| Yields: | Yields 1 quart |
| Copyrights: | Raw Family Publishing |
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