Sergei’s Emerald Greenplesauce
This unique twist on applesauce will charm your taste buds and nourish your body at the same time.
Ingredients:
3 large apples (with seeds and stems removed)
3 cups of spinach
½ cup apple juice
¼ teaspoon pumpkin pie spice
3 tablespoons lemon juice
1 teaspoon lemon zest (please use an organic lemon for this)
Instructions: Chop the apples into pieces and place them into the blender. Place the greens on top of the apples. Add in remaining ingredients. Blend thoroughly using the tamper.
Recipe details
| Author: | Victoria Boutenko |
| Posted: | 3 August 2014 |
| Yields: | 1 quart of greenplesauce |
| Copyrights: | Raw Family Publishing |
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